Japanese and drinking culture
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In the traditional Japanese kitchen one finds mainly the meals, which one also finds on the island and drum around in the sea.
As the first would be to be called naturally the rice, which 300 v.Chr. in the Yayoi time one cultivated for the first time. To rice here a special takes on position, since he applied up to the Meiji restoration in the year 1868 also as currency, thus was very valuable. Only since the Second World War rice the basic food became, since the standard of living changed since that time strongly. However here already is the rice the retreat, since the consumption of cattle and increased strongly.
Further there are to much vegetable, millet, sweet potatoes and soy beans, which its names the northernmost point of Japan in the country, Soja owe cape to which. Naturally in Japan also much fish is eaten, because the sea at each point of the country is distant finally for only maximally 150 km. Also sea-seaweed, particularly the Nori, finds frequent application in the Japanese kitchen. Further in Japan fruit is cultivated, as e.g. natsumikan, which is to be equated the orange. Since the need is however not covered, besides much fruit is imported. This must be responding however qualitatively much, which leads to the fact that it is very expensive in Japan.
The traditional alcoholic beverage in Japan is the Sake. Better is it admits rice wine under the name, although it is actually a rather beer-like beverage. In the Japanese Sake is called nihonshu, what means literally „Japan alcohol “. In addition, beer in Japan drunk and particularly popular with the women is the plum wine. These alcoholic beverages are consumed dearest in the Izakaya, the Japanese taverns.
In addition, in Japan nearly Food chains held such as McDonalds or Subways introduction. Japanese chains copied these then or to offer meals in the Japanese style, as e.g. Yoshinoya. A further component of the Japanese Esskultur forms the so-called Bento box, packed up meal for lunch time on the work or at school, comparably with „the Stullenbrotkasten “in this country. For this there are even special Bento shops.
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